Entree
Showing 1–11 of 14 results
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Caribbean Rack of Lamb / Costillas de Carnero
$28.00 -
Churrasco Steak / Bistec Churrasco
$24.50 -
Cuban Chicken Stew / Fricase de Pollo
$18.70 -
Cuban Oxtail Stew / Rabo Encendido
$27.50 -
Drunk Chicken rice / Arroz con Pollo Borracho
$18.50 -
Enchilado de Mariscos / Seafood Medley Stew
$26.90 -
Glazed Tropical Chicken / Pollo Glaseado Tropical
$20.50 -
Grilled Florida Red Snapper Fillet / Filete de Pargo Parillado
$24.50 -
Palomilla Steak / Bistec Palomilla
$19.50 -
Pollo a la Plancha / Pollo Empanisado / Grilled or Breaded Chicken Fillet.
$19.50 -
Pollo Barbacoa / Mojo Marinated Half Chicken
$20.50
